Broiled Japanese Eggplant With Miso Glaze

1. Shinjuku’s Eating Alleys

Shinjuku's Memory Lane (Omoide Yokocho) recreates Tokyo's post-war eating alleys. It's a must stop on your trip to Japan to experience real Japanese food and drinking culture. Try some home-made ramen and delicious sake in the most authentic and traditional atmosphere.

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Source by : en.japantravel.com

2. Broiled Japanese Eggplant With Miso Glaze

This is a traditional recipe for nasu dengaku, or Japanese eggplant with miso glaze. Sweet, savory and melt-in-your-mouth tender bites of eggplant. The best! A healthy recipe that’s vegan and low carb. #japanesefood #veganrecipes #plantbased

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Source by : pickledplum.com

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